Food & Restaurants

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Member since 2017

Goodcents

Home of the 16-inch sub, Goodcents offers signature pillowy soft bread baked in-restaurant twice a day, served alongside sliced-to-order meats and cheeses, piled high with fresh veggies, a splash of vinegar and oil, and don’t forget the oregano. Since 1989, when founder Joe Bisogno opened his first location in Lenexa, KS, Goodcents has won numerous awards—including being recognized as one of America's Top 500 Franchise operations by both Entrepreneur and Franchise Times. Headquartered in DeSoto, KS, the franchise now boasts more than 60 locations spanning 9 states and offers online ordering, dine-in, carry-out, drive-thru and delivery, along with a responsive loyalty program and a commitment to staying technologically advanced. With a mission to make the little guy famous, Goodcents proudly crafts the most delicious subs, delectable pastas, crave-worthy cookies, and convenient Goodcents To Go meals on planet Earth.
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Member since 1970

IHOP

IHOP® began making people smile in 1958, opening our first full-service, family dining location in Toluca Lake, CA. Since then, it’s been the popular place where guests can enjoy classic favorites and craveable menu innovations any time of day.
Restaurants
Restaurants
Specialty
International
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Member since 2015

Anchor Bar Franchise & Development Company, LLC

The Anchor Bar has been in business for over fifty years and has received multiple prestigious culinary awards. We are also known as the birthplace of the Buffalo Chicken Wing. The success of the wing sauce and the national shipping has opened a new opportunity for the Anchor Bar to franchise. There are currently twelve locations worldwide and we are looking to aggressively expand our store locations.
Restaurants
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Member since 2008

Capriotti's Sandwich Shop, Inc.

Founded in 1976, Capriotti’s Sandwich Shop is an award-winning specialty sandwich chain with 175+ locations in 35 states. Capriotti’s uses the freshest, premium ingredients in order to serve “Extraordinary Food for Those Unwilling to Settle!™ Our award winning food and franchise model has been proven over our 40+ year history. With best-in-class support and training, Capriotti’s continues to see record sales and growth.
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Member since 2021

Daddy's Chicken Shack

Daddy’s Chicken Shack was founded in 2018 by entrepreneurial duo Pace Webb and Chris Georgalas in Pasadena, California after Webb’s chicken sliders became a huge hit at a catered celebrity party. Known for its southern-style flavors and premium fried chicken sandwiches, the brand began franchising in 2021. Daddy’s Chicken Shack uniquely positions itself at the height of the market, aligning itself favorably with a commitment to tech-enabled operations, sustainability and unique flavors. Dave Liniger, co-founder of RE/MAX, and Area 15 Ventures acquired the brand in May of 2023, guiding the strategic franchising initiative that is ideal for experienced, multi-unit restaurant developers. The Daddy’s Chicken Shack Regional Developer Program provides qualified entrepreneurs the opportunity to develop a market with 1M or more in population by opening at least one location and having independent franchisees within the territory. Regional Developers derive income from soliciting qualified franchisees and ongoing support to independent franchisees within their territory.
Specialty
Specialty
Restaurants
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Member since 2004

Donatos Pizza

When Jim Grote was 13, he took a job at a Columbus, OH pizza shop. By his sophomore year at The Ohio State University, the pizza business has him hooked for life. Jim bought the shop in 1963 for $1300. He kept the name, derived from the Latin for “to give a good thing”-the perfect way to describe his three-part mission: make the best pizza, hire great people, and promote goodwill in the community. As the business grew, Jim raised his family in a home behind that first pizza shop. The mix of work, friends and family helped define Donatos’ distinctive culture.“When folks arrived to pick up their pizza. I had them stop by to say hi to Nancy and the kids,” Jim remembers. “It was great, a home filled with friends and neighbors.” Today, our family-owned company remains a favorite in Columbus and beyond. Working with his daughter, Donatos Chairwoman Jane Grote, Jim remains a guiding influence at the company, and his values continue to shape everything we do-from our generous Edge to Edge® premium toppings to the way we treat our associates like family-and especially the way we always strive to be a good neighbor. Now with over 450 locations in 27 states, Donatos and its franchise partners operator more than170 traditional restaurants in OH, IN, WV, SC, AL, TN, GA, PA, and FL.
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Member since 1995

Hungry Howie’s Pizza

Hungry Howie’s® is the best kept secret in pizza, with over 50 years of experience. We are part of a $46 billion category and ranked #9 in U.S. pizza sales (Technomic 2022). Strong sales to investment ratios and a proven business model contribute to our growing brand; currently over 500 stores in 21 states. With a low investment per square foot, our 1,500 square foot carryout/delivery concept helps create efficient operations. And as the inventors of Flavored Crust® pizza, we continue to focus on flavor innovation and product quality. Single and multi-unit opportunities are available nationwide. Grab your slice of the pizza industry with Hungry Howie’s!
Pizza
Pizza
Restaurants
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Member since 1986

Kilwins Chocolates Franchise, Inc.

Since 1947, Kilwins has been a celebrated part of Americana having earned a reputation for providing high quality products and excellent service. Our heritage was built on the simple premise of creating our products from the finest ingredients and providing customers with great service. Today we continue the tradition by uniquely combining high quality products with a warm friendly customer experience that is supported through a successful community of caring owner operators.
Candy/Popcorn/Snacks
Candy/Popcorn/Snacks
Ice Cream/Smoothies/Yogurt
Retail Stores: Specialty
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Member since 2002

LaRosa's Inc.

LaRosa’s is a family-style pizzeria serving over 40 menu items for dine in, carry out, or delivery. For over 65 years, we’ve demonstrated consistent performance and proven guest appeal. Our full service concept features a traditional dining room as well as a bar and party area. Our Guest Service Center is entirely focused on guests’ needs, getting pickup and delivery orders right- the first time. And our customer relationship management technology helps ensure guest loyalty. Our over 65 outlets serve real Italian flavor from real family recipes.
Pizza
Pizza
Restaurants
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Member since 1987

Port of Subs

Customers have been enjoying the great taste of Port of Subs for over 50 years. The unique taste of our sandwiches comes from freshly sliced, top quality meats and cheeses, freshly baked breads, and zesty dressings and spices. We also offer Signature Hot Subs, Specialty Wraps, Fresh Salads, Breakfast Favorites, Fresh Baked Dessert, and an extensive line of Catering options. Port of Subs is an established brand repeatedly featured in Entrepreneur’s Franchise 500, providing a trusted and reputable foundation. With our proven, effective, and efficient operating system, you'll have the edge necessary to create a thriving business!
Restaurants
Restaurants
Specialty
Baked Goods
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Member since 2012

Wings Etc.

Full-service restaurant and pub with diverse menu and full bar service. Sports-related theme. Family friendly, casual atmosphere.
Restaurants
Restaurants
Sports Pubs/Wings
Specialty
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Member since 2012

WingZone

Our award winning flavors are the product of 20 years of research development.

They’re also a little bit crazy and fun! 85% of orders are off-premise, enabled by a strong focus on technology and innovation.
Sports Pubs/Wings
Sports Pubs/Wings
Restaurants
Specialty
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Member since 2001

Zaxby's Franchising LLC

Founded in 1990 and headquartered in Athens, Georgia, Zaxby's is a quick service restaurant franchise. For 30 years, Zaxby’s has filled its table with people who share the vision of “enriching lives”. The brand is committed to serving made-to-order, “indescribably good” chicken fingers, wings, sandwiches, and salads in an exceptionally comfortable and friendly atmosphere. Zaxby’s has grown to more than 900 locations in 17 states and has plans to open hundreds more restaurants across the United States in the next five years. Zaxby’s has been ranked a top franchise on Entrepreneur’s esteemed Franchise 500 list each year since 2013. As of 2021, Zaxby’s earned its designation as a five star VetFran partner, highlighting the brand’s commitment to support and incentivize franchise ownership among veterans.
Restaurants
Restaurants
Sports Pubs/Wings
Specialty
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Member since 2016

Ziggi's Coffee Franchise, LLC

Ziggi's Coffee has developed a franchise program focused on the success of our franchisees. With the same attention to detail that has gone into creating the perfect cup of coffee, the Ziggi's Franchise opportunity was created after over a decade of running successful coffee shops and drive-thrus. With a proven model, Ziggi's has developed a process and system for you to duplicate that success by joining our amazing family. We've built a strong local business presence that focuses on community, product, and profitability.
Beverages
Beverages
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All Results

Member since 2017

Aroma Joe's Franchising, LLC

Aroma Joe's is not just about the products that fuel your day but an experience that fuels your soul. Aroma Joe’s positively impacts people with passion, caring and a commitment to excellence throughout the communities we are proud to serve. We have quickly become a beloved destination for handcrafted coffee and espresso drinks, unique infused blends, signature AJ's RUSH Energy Drinks and all-day food offerings served in a friendly and upbeat environment. Our goal is to ensure each customer leaves feeling positive and energized. That’s positively impacting people.
Beverages
Beverages
Specialty
Baked Goods
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Member since 2019

Stand-Up Burgers

Stand-Up Burgers is the leading plant based fast casual chain in the US and is seeking qualified partners to grow our brand.
Restaurants
Restaurants
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Member since 2022

L&L Hawaiian Barbecue

Founded in Honolulu, HI as L&L Dairy in 1952, L&L became a popular eatery in Hawaii. The iconic L&L Hawai‘i brand was established in 1976 by Eddie Flores, Jr., who with partner Johnson Kam grew the company into the most popular international restaurant franchise specializing in Hawaii cuisine. Today L&L Hawai‘i offers Hawaiian-style comfort food and hospitality at its over 200 locations throughout 15 states and Japan. For more, visit www.hawaiianbarbecue.com.
Restaurants
Restaurants
Specialty
Other
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Yampa Sandwich Co

Featuring hot and cold specialty sandwiches, salads, soups, fresh-baked cookies and alcoholic and non-alcoholic beverages.
Restaurants
Restaurants
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Member since 1994

Happy & Healthy Products, Inc.

Find Your Freedom with our Home-based Wholesale Distribution of Fruitfull frozen fruit bars and Be Happy & Healthy snacks. No storefront or employees required! No royalties, low investment and low overhead with working capital built in. Training included where you live. We get you started in business!
Home-Based and/or Mobile
Ice Cream/Smoothies/Yogurt
Specialty
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Member since 2013

Pizza Hotline

We are Manitoba's #1 Pizza Chain, offering Takeout & Delivery as well as Fast Casual models. We lead market share both in urban and rural communities, and consistently beat out all international, national, regional, and local competitors. We pride ourselves on unbelievable value, quality, and transparency and are looking to grow our winning brand into the rest of Canada and the United States.
Pizza
Pizza
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Member since 2022

The Original Rainbow Cone

A Chicago tradition for over 95 years. Founded in Beverly, Chicago, IL, your first Chicago summer is something you never forget. Ours was in 1926 and since then, we’ve been serving up smiles and slicing (not scooping) stacks of our signature five-flavor cones.
Beverages
Beverages
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Member since 2012

Pizza Factory Inc.

Founded more than 35 years ago, Pizza Factory has stayed true to its roots with hardworking owners, family-friendly dining and high-quality products (offering fresh, never frozen hand-tossed pizza, pasta, wings, sandwiches, salads, beer, wine and more). With multiple fast-casual restaurant designs, an Express model, and robust off-premise dining options including delivery and mobile ordering through a proprietary app, Pizza Factory is built for the future of the restaurant industry. Franchisees have the distinct advantage of joining a turnkey business with world-class training and ongoing support through the many phases of business ownership.
Pizza
Pizza
Restaurants
Specialty
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Member since 2022

Savvy Sliders

Savvy Sliders is the first gourmet slider & chicken finger franchise. We specialize in gourmet sliders, hand battered and breaded chicken fingers and scrumptious, hand-spun custard shakes. There are nearly 40 open locations and 24 more in development. We offer both multi-unit and single unit opportunities.

Sliders have become the hottest category in the $131 billion dollar hamburger restaurant market.

Our fresh never frozen Angus Beef sliders’ and everything on our full menu, are made fresh to order. We only use high quality, clean ingredients and customers crave our food.


We are so confident our customers will come back we have “see you tomorrow” over the door.
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Member since 2022

Chicago's Original Italian Beef

Legend has it that the Italian beef sandwich was invented in Chicago during the Depression. The thinly sliced beef and homemade gravy provided an economical way to feed crowds at Italian-American weddings and banquets at a time when few could afford more.

Italian beef food stands followed, eventually including Carl Buonavolanto’s Mr, Beef. Carl was Joe’s brother, and created the signature Buona recipe which he shared with Joe and his family. Joe and Peggy used that exact recipe when they opened Buona Beef in 1981, launching a legacy that is still going strong more than 40 years later. Today the founding brothers, third-generation Buonavolantos and an amazing team, help keep the Buona Beef Sandwich as the one and only: Authentic Original Italian Beef of Chicago. Preservative -and additive-free, and marinated in gravy made from the beef drippings that are released as the meat is slow-roasted, which is the same painstaking process used for four decades. This is truly what makes the Buona Beef so good.
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Member since 2014

Rusty Taco

Rusty Taco was founded in 2010 by visionary and dreamer Rusty Fenton, who lived by the motto, “Tacos are the Most Important Meal of the Day®.” The brand operates 33 locations in nine states and is part of the Inspire Brands family of restaurants. For more information, visit RustyTacoFranchising.com and InspireBrands.com.
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